[2009-09-28] Restaurant completes digital transition with digital menuboards, POS systems,and more.
Industry Resource
PAR's EverServ™ Series 6000 POS combines flexibility, productivity, and the durability to survie in the toughest environments - QSRs. Offering higher performance with lower power consumption and easy serviceability, this versatile technology has a low Total Cost of Ownership, combined with advanced customer-facing features.
[2009-07-13] HP Point-of-Sale Solution Ready Program validates POS software for quick-serves.
Industry Features
The Future Expert opinions on what a quick-serve will look like in the year 2030, from uniforms to menus to drive-thrus.
FS/TEC Forecast Integration, communication, and efficiency are the watchwords of FS/TEC 2009 as attendees confront the realities of a new—if not improved—economy.
Calorie Count Solution One company claims to have found a way for restaurants to provide helpful nutritional labeling on their own terms.
Charging Up Profits 7 simple best practices for credit cards and other forms of payment to boost a restaurant's bottom line.
Reading the Fine Print A variety of technologies helps restaurants comply with menu-labeling laws.
Point and Click New technologies put the responsibility of order accuracy on your customers, freeing your crew to run a profitable store.
Improving the Experience Subway’s new chief technology officer works to answer the question of how to leverage technology to improve foodservice.
Vapiano Americans are finally getting a taste of an up-and-coming European chain that’s won praise for mixing high style, sexy atmosphere, innovative technology, and freshly made meals.
Point of Sale News
