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sponsored by: American Egg Board
A New Plan for Potatoes
In praise of the endlessly versatile, boundlessly appealing, and ever-comforting spud.
Potatoes offer versatility, variety across the menu.
Chef Q&A: Todd Downs
The executive chef at Trine University through Bon Appétit Management Company has some tricks up his sleeve when it comes to potatoes.
2014’s Top Brand Stories
The top players from a busy year in quick-service news.
200 Ideas for 200 Issues
A look back at moments from
’s first 200 issues.
Standout Store: Borgata Baking Company
Atlantic City, New Jersey, restaurant dishes up both sweet and savory fare with unique presentations.
Taking a Bite Out of Lunch
Breakfast brands expand to lunch daypart to revive industry’s declining midday traffic.
It’s Bo Time
With its distinctive flavor profile, strong breakfast daypart, and regional success, Bojangles’ and its Southern hospitality are finding an ever-broader fan base.
Whataburger Pancake Mix Is Now at Retail Locations
Whataburger and H-E-B announced that Whataburger's Original Pancake Mix is now available at H-E-B stores.
Bruegger's Celebrates St. Patty's With Green Bagels
Bruegger’s Bagels, known for its authentic New York-style bagels, signature coffees, and egg sandwiches, will once again offer green bagels to celebra...
New Spicy Omelet Breakfast Sandwich at Dunkin'
Just ahead of spring, Dunkin’ Donuts is turning up the heat with a new Spicy Omelet Breakfast Sandwich.
Dunkin' Signs Multi-Unit Deal in Missouri
Dunkin’ Donuts, America’s all-day stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with a new ...
Maui Wowi Ushers in Spring With Pacific Passion Coffee
Maui Wowi Hawaiian announces the return of its spring coffee, Pacific Passion, as a limited time offer.
Brooklyn Water Bagel Continues “Brooklynization” of Florida
Known for its authentic New York bagels, The Original Brooklyn Water Bagel Co.
Sonic’s New French Toaster Combines Sweet, Savory
Sonic Drive-In will ring in the new year with the addition of a new sandwich, the French Toaster Breakfast Sandwich.
Dunkin’ Among Fastest Growing Quick Serves in 2014
Dunkin’ Brands Group Inc., the parent company of Dunkin’ Donuts and Baskin-Robbins, announced that in 2014 its U.S.
Bruegger's Starts New Year with Winter Menu
Bruegger's Bagels encourages guests to take refuge from the cold winter weather with comfort foods and warm beverages that can only be found at its ba...
Dunkin' Donuts to Enter Mexico for First Time
Dunkin’ Donuts announced that it signed a franchise agreement with the Mexican subsidiary of Sizzling Platter LLC, a Dunkin’ Donuts franchisee in the ...
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Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Vegan Fare Finds Traction among Millennials
ProStart Students Put to the Test in NRAEF Competition
CKE Marks 300th Restaurant in the Middle East
Burger 21 Opens Second Restaurant in South Florida
Cooper-Atkins Supports Troops With Coffee Donations
HoneyBaked Ham Co Preps For Growth
Average Unit Volume Grows For Tropical Smoothie Café
Quiznos Offers Pretzel Bread Subs For National Pretzel Day
Carvel Celebrates Free Cone Day With Nutella Offerings
Rita's Italian Ice Partners With Sandella's Flatbread Café
Ones to Watch