Carolyn Surh

An FDA consumer safety officer works at the border crossing testing food safety.
June 2012

Increasing use of raw produce has quick-service operators paying closer attention to their food safety efforts.

Food courts in China offer more variety in food and experience than in the U.S.
June 2012

Chinese food-court innovation could signal coming change in the U.S.

In-N-Out imitator CaliBurger opened shop in Shanghai in January.
March 2012

In-N-Out Burger fights and wins against a Chinese competitor. Find out how to safeguard your brand abroad.

Restaurateurs and seafood trade association spokesmen conveyed a message of confidence in the safety of Gulf of Mexico–sourced seafood during the 91st annual National Restaurant Association's Restaurant, Hotel-Motel Show.

“Our priority No. 1 is the safety of our consumers...