b.good

Green City Growers, an urban farming company in Somerville, Massachusetts, launched a “Save the Kale” campaign to save the first kale crop for b.good. Boston-based chain b.good, which prides itself on serving fresh, farm-to-table food, has been growing its own ingredients on its...

March 2014

Today’s consumers want to know where their food is coming from and are hungry for local foods. In the National Restaurant Association’s (NRA) “What’s Hot in 2014 Culinary Forecast,” which surveys U.S. chefs, locally grown meats and seafood and locally grown produce...

September 2013

Friends since sixth grade, Anthony Ackil and Jon Olinto talked about starting a business together for years. They could only agree on one idea, however, and that was “making fast food real.”

Ackil and Olinto trace their appreciation of “real food” to being fed...