May 23, 2013

Bob Evans

Tod Spornhauer vacates the position after nearly 20 years with the company.

Bob Evans Unveils Online Ordering System

Shift allows customers to order pick-up meals or reserve food in a group setting, via the internet, iPhone, and Droid applications.

Bob Evans Hosts Multicultural Leadership Event

Attendees of the “Navigating the Corporate Landscape: Personal Brand Marketing in a Multicultural World” event learn how to leverage common brand management principles to effectively market themselves.

Pig Price Forces Bob Evans Sausage Hike

Average sow costs above $60, says Bob Evans Foods president Mike Townsley, forcing the company to increase the prices of its sausage products.

Bob Evans Competes with Retail

Bob Evans restaurants, known for their farm-style menu and aesthetic, are trying out a grab-and-go concept called Taste of the Farm in an effort to update the company’s image.

So far, the new concept has been implemented in just one of the chain’s 713 restaurants, near its...