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It’s Bo Time
With its distinctive flavor profile, strong breakfast daypart, and regional success, Bojangles’ and its Southern hospitality are finding an ever-broader fan base.
A Whole New Game
Are sports stadiums and arenas a good fit for your brand?
Baked goods are taking breakfast menus to the next level.
Baked breakfast items proliferate as consumers seek grab-and-go options.
2012’s Best Franchise Deals
These 10 brands stand out in a crowded franchise field.
Reading the Tea Leaves
Restaurants increasingly see profits brewing in both cold and hot teas.
340 Years of History
Find out which brands are celebrating anniversaries and milestones this year.
The 10 Best Franchise Deals
Back by popular demand.
reveals the industry's best franchise deals.
You Need a Cult Following, Here's How
Four tips from a Bojangles’ franchisee on how to reach new customers and turn them into
passionate brand ambassadors.
The Art of Site Selection
Now that expansion is back on the radar for many quick serves, navigating the post-recession real estate market will take some finesse.
Bojangles’ Offers Ready-to-Bake Turkey
Bojangles’ is celebrating Thanksgiving by adding its seasoning to everyone’s favorite holiday classic the turkey.
Bojangles’ Crowns Master Biscuit Makers
This week, Bojangles’ named the winners of its 17th Master Biscuit Maker Challenge, an annual system-wide competition in which thousands of Bojangles’...
Bojangles' Franchisees Go Head to Head in Biscuit Competition
Since 1977, Bojangles’ made-from-scratch buttermilk biscuits have been the basis for the breakfast that keeps fans coming back all day with more than ...
Bojangles’ President and CEO Retires
Bojangles' Restaurants Inc.
Bojangles’ Continues Fall Tradition
With the change of seasons comes the return of an original, made-from-scratch treat at Bojangles’ – the Smoked Sausage Biscuit.
Bojangles’ Brings “Bo Time” to MDA Campers
Bojangles’ Stokesdale-based franchise partner A&D of Greensborough Inc.
Bojangles' Congratulates 2013 Scholarship Award Recipients
Bojangles’ has named ten recipients of its 2013 Bojangles’ Scholarship Award, created in memory of the company’s Co-founder, Jack Fulk.
Bojangles’ Secures Spot As Fastest-Growing Chicken Chain
Bojangles’, a rapidly growingquick-service restaurant franchise known for its seasoned and marinated chicken, made-from-scratch buttermilk biscuits, D...
Bojangles' Raises Thousands for SC Teachers
Bojangles’ announced that, with the support of its loyal customers, restaurants across the state have raised $42,018 for South Carolina Future Minds, ...
Bojangles' Honors the Company's Top Restaurants
The Seneca-area Bojangles’ located on Highway 123 Bypass has won first place in the company’s coveted ShowBo awards after undergoing a meticulous eval...
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