Bruegger's

Bruegger’s Bagels will open a new flagship bakery in the St. Paul, Minnesota, area on January 22 that will set a new direction for its bakery design nationally.

Step into the former Caribou Coffee unit in Olde Raleigh, North Carolina, and you’ll catch a whiff of something unexpected: the scent of fresh-baked bagels and muffins. ­That’s because the Duraleigh Road location is now home to a Caribou and a Bruegger’s in one cobranded...

Le Duff America Inc., owner of Bruegger’s Bagels, announced that Miguel Fernandez will join the Burlington, Vermont–based company in the newly created role of chief operating officer.

As COO, Fernandez will be responsible for executing the company’s strategic vision in...

Caribou Coffee and Bruegger’s Bagels have developed new co-branded locations to bring the best of both brands with greater convenience to Minnesota and soon-to-be national guests. On November 15, the companies will open two stores in the Twin Cities, allowing guests to enjoy the highest...

October 2013

A Raleigh, North Carolina, Bruegger’s Bagels unit has raised the bar for what’s possible in the site-selection process.

Back in the age of big hair, Bon Jovi, and Pac-Man, a small bakery planted its roots in Burlington, Vermont, with the goal of bringing New York–style bagels to its founders’ neighborhood. The originators of the Bruegger’s Bagels concept had no idea that their bagels would...

Bruegger’s Bagels introduces another burst of bold flavor to its menu with the new Chimi-Cheddar Egg Sandwich, featuring chimichurri sauce, debuting on its fall menu September 11. Seasonal favorites including Pumpkin Bagels and Pumpkin Cream Cheese also return....

June 2013

Ray White has a problem. The chief foodie and head of product development for Southern California–based Veggie Grill wants to put bacon on his menu.

To the average quick-service operator, this doesn’t seem like a problem at all. But consider that Veggie Grill is an all-vegan...

Bruegger’s Bagels celebrates the opening of its newest bakery in Tallahassee.

Only a little more than a month into 2013, Le Duff America—the world’s second-largest restaurant company in the bakery café segment, with brands like Bruegger’s Bagels and la Madeleine Country French Café in its portfolio—can already tell it’s going to be a big year...

Bob Evans Farms announced it had entered into a definitive agreement for the sale of its Mimi's Cafe restaurant chain to LeDuff America (LDA).   

Mimi's Cafe is a French-inspired casual-dining restaurant with 145 locations in 24 states, primarily in the West and...

Bruegger’s Bagels celebrates 30 years of serving up its fresh-baked, New York–style bagels by adding new flavors to its lineup of nearly 20 bagel varieties and inviting its Facebook fans to bring back some retired favorites.

For those who crave something new, Bruegger’s...

Bruegger's Bagels, a fast-casual chain known for its New York-style bagels baked fresh in every location, has announced plans for aggressive expansion in Nashville, Tennessee; Tallahassee, Florida; and Huntsville, Alabama.

The planned expansion will open up new opportunities for...

Bruegger’s Bagels will open in Concourse B at the Cincinnati/Northern Kentucky International Airport (CVG) on December 13.

The new location features the full Bruegger’s Bagels menu of freshly baked bagels and other items that offer easy, on-the-go options for hungry travelers...

Last month, 8,292 restaurants of every type, their employees, and customers came together to help end childhood hunger in the U.S. by participating in Share Our Strength’s Dine Out For No Kid Hungry fundraising program. Together, their generosity raised more than $5 million, more than...

Bruegger’s Bagels announced it will eliminate gestation crates—cages used to confine breeding pigs—from its pork supply chain, becoming the latest in a growing list of major food companies to address this issue.

Bruegger’s Bagels has more than 300 locations in 25...

AIRMALL USA, the airport concessions developer and operator of the AIRMALL at PIT, is pleased to welcome its newest restaurant to Pittsburgh International Airport (PIT), Bruegger’s Bagels. This is Bruegger’s first location at PIT and its fifth airport location in the U.S....

Bruegger's Bagels, with more than 300 locations across the U.S., will add some sizzle to the summer with limited-time-only menu additions that offer a new twist on old favorites. The summertime treats are available from June 20 through Sept. 18.

Airmall USA, an airport concessions developer and operator of the Airmall at Pittsburgh International Airport, has opened the Boar's Head Cafe, a 2,600-plus square foot restaurant located on the Transit Level of the Landside Terminal.