Capriotti’s Sandwich Shop’s Southwest expansion is in full force with the opening of its ninth California location and one more on the way later next month. Capriotti’s will now be convenient to college-area residents and San Diego State University students. The location at El Cajon Blvd. and College Ave. will make the third Capriotti’s in the greater San Diego area, offering even more options for locals.
Capriotti’s Sandwich Shop opened its doors to its first location in downtown Dallas on July 23, 2012, and offered customers more than just great sandwiches.
Capriotti’s newest location is a beautifully restored piece of Dallas history. The fully modernized, original 1923 Old Magnolia Oil Gas Station is now home to award-winning sandwiches.
With freshly made ingredients, this new location will be the perfect spot for city dwellers to enjoy quality sandwiches.
Capriotti's Sandwich Shop is continuing its growth in Iowa with its second location in Cedar Rapids. This store will be the newest addition to the national franchise, which is now operating in 12 states.
Maintaining the same friendly atmosphere and great taste Capriotti's is famous for, the new location is sure to please guests with their gourmet sandwiches.
Capriotti’s Sandwich Shop, known for its signature sandwiches, is set to announce the opening of its newest location in Easton, Maryland. This will be Capriotti’s third Maryland-area shop.
“We are thrilled to return to our 35-year-old East Coast roots,” says Ashley Morris, CEO of Capriotti’s. “The new Easton location is a great addition to our two locations already in Maryland and we look forward to serving our loyal fans and introducing our sandwiches to new guest to Capriotti’s.”
Capriotti’s is located at 106 Marlboro Road in Easton.
Capriotti’s announced the addition of Margaret Schroeder as the director of marketing. Though new to the Capriotti’s family, Schroeder has extensive experience in the food marketing industry.
Schroeder will be responsible for further promotion of the well established Capriotti’s brand, keeping track of changing market trends and maintaining the excellent sales numbers, which will aid in Capriotti’s continuing nationwide expansion.
Capriotti’s Sandwich Shop is excited to announce the opening of its newest location in Covina today. This fifth Los Angeles area shop is part of a large regional expansion in the Southwest.
Famous for sandwiches and a friendly ambiance, Capriotti’s has become a growing favorite among Southern California residents.
In today’s social media–driven world, customers have come to expect to have their voices heard quickly. And many quick-service operators are taking advantage of this by breaking away from outdated market research tactics like focus groups and surveys and utilizing technology to solicit valuable customer feedback.
Thirty years after it launched its original program, Capriotti’s is revamping its catering menu to include more variety.
The new catering program will include three options: a sandwich tray with side options, including salads; boxed lunches with a nine-inch sub, chips, drink, and cookie; and a meatball bar that lets customers build their own meatball subs.
Ashley Morris, CEO of Capriotti’s, says catering has historically accounted for just 4–7 percent of business system-wide. The old program only offered trays of downsized subs, with the opportunity to add chips or drinks.
The National Turkey Federation (NTF) named Carl's Jr. and Hardee's recipients of its 10th Annual "Turkey on the Menu" (T.O.M.) Award in the fast food category. The award honors the chains for introducing a variety of charbroiled turkey burgers on their menus, offering healthier options to consumers.
The T.O.M. Award was presented Feb. 16 during NTF's Annual Convention.
Capriotti’s Sandwich Shop is excited to announce the opening of its newest location in Torrance today. After much success throughout Southern California, Capriotti’s opens its third Los Angeles location to satisfy the demand for fresh and delicious sandwiches. South Bay residents will now be able to get a taste of the award-winning sandwiches.
The Las Vegas-based company gained popularity with its signature sandwich, the Bobbie, made with homemade turkey, cranberry sauce, stuffing, and mayo, also known as “Thanksgiving on a roll.”