Chili's Grill & Bar

Pizza Inn Appoints Culinary Operations Manager

Pizza Inn, Inc., has appointed Andy Wittman as Culinary Operations Manager. Formally a Field Business Consultant for the company, Wittman brings more than 15 years industry experience to the roll.

“We’re extremely excited to have Andy join the culinary team,” says Charlie Morrison, president and CEO of Pizza Inn. “Ever since he began working with Pizza Inn over two years ago, his dedication to the brand was obvious and it’s a pleasure to see him grow within the company.”

Assault on Casual

From his Colorado office, Boston Market CEO Lane Cardwell is targeting some free agents—dining free agents, that is.

“There are some customers out there open to where they’ll be eating, and Boston Market is happy to capture that business,” Cardwell says.

Cardwell is referring specifically to the significant chunk of diners who are in limbo after the recession and were forced to trade down for price’s sake.

America's Worst Restaurants For Kids Revealed

Eat This, Not That! authors grade 43 national chains; 6 receive an "F."