Church's Chicken

Church’s Chicken Rolls Out ‘Big’ New LTO

Church’s Big Tex sandwich is about to get even more popular with the limited time offer of the Big Tex Club sandwich debuting today. The new sandwich includes a menu item that is a favorite of Church’s customers: two Tender Strips surrounded by bacon, American cheese, lettuce, pickles, and mayo served between two buttery slices of Texas Toast.

Church’s Sending One Lucky Winner to the AMA’s

Church’s Chicken and Coca-Cola are making it possible for one lucky winner and a guest to attend the American Music Awards, one of the most popular music events of the year held in Los Angeles. In addition to the trip, the winner will receive a $2,000 shopping spree extravaganza in order to dress the part and truly rock the AMAs. And that’s not all. The grand prize winner will arrive at the AMAs in style with door to door limousine service and exclusive backstage access, to truly party like a rock star at the awards show.

Church's Chicken Appoints Chief Concept Officer

Atlanta-based Church’s Chicken, the franchisor and operator of 1700 restaurants around the world has named senior marketing executive and industry leader, Steve Davis as its chief concept officer. President and CEO, Jim Hyatt announced the appointment of Davis to this newly created position. “Steve will be instrumental in strengthening our domestic and international brand positioning and global strategy,” says Hyatt.

Church's Serves Up New Texas Chicken

Church’s new Texas Chicken, debuting on the menu for a limited time, is a half chicken marinated in special seasonings and cooked without batter or breading to a juicy, crispy golden brown. While it’s still hot, the chicken is dusted with a special blend of Texas seasonings that melts into a barbecue glaze. The seasonings add a little bit of sweet and a little bit of spicy flavor and a smokiness reminiscent of your favorite backyard grilled chicken.

Church's Chicken Selects New Chief Development Officer

Church’s Chicken president and chief executive officer Jim Hyatt announced the appointment of Tony Moralejo as its chief development officer responsible for domestic and international expansion for the globally recognized quick-service chicken chain. His responsibilities also include franchising, reimaging, construction, and real estate management. Tony reports directly to Hyatt and is a member of the brand’s executive team.

Church’s Launches New 'Almost Free' Tongue-in-Cheek Ad

Great quality and value are top of mind for today’s consumers, now more than ever.  Church’s Chicken, the quick service restaurant chain, has taken a new approach to differentiate the brand from other quick service restaurant recession-proof deals with its new Limited Time Only “Almost Free” offering.  

Church’s Piles on the Sweet for Bigger, Better Biscuits

Church’s Chicken is introducing a bigger, better Honey-Butter Biscuit that will have the chain’s fans struggling to eat just one.

“Our biscuits have amazing crave-ability with our fans. Aside from our original and spicy chicken, the biscuits rise to the top of our customers’ must-have menu items when they visit our restaurants,” says Rob Crews, chief marketing officer for Church’s.

Church's Chicken Feeds Your Home Team for the Big Game

At participating Church’s Chicken restaurants around the country, Team Church’s is ready to kick-off its feast for families and friends as they gather around the television to watch the big game. Fans of Church’s can purchase a combination of Church’s freshly prepared chicken in Original or Spicy, Tender Strips, and crowd favorite, Jalapeño Cheese Bombers. 

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