Jump to navigation
Potatoes offer versatility, variety across the menu.
Straight from the C-Suite
A Del Taco franchisee shares how his experience as a brand executive helped him revive poor-performing units.
It Starts at the Top
Quick-serve CEOs must inspire their executive team members to create a more powerful brand.
2010 in Review
It’s been a heck of a year, from Burger King’s buyout to BP’s oil spill. We deliver the stories that rocked our industry.
Del Taco Celebrates Record-Breaking Sales
Del Taco, a leader in the Mexican quick service restaurant category, will discuss record-breaking sales and offer the opportunity for franchisees to c...
Del Taco Makes a Splash with Return of Popular Dish
Back by popular demand, beginning February 6 Del Taco will offer its crispy shrimp in either a taco or burrito for a limited time.
Del Taco Makes a Splash with Return of Crispy Shrimp
Back by popular demand, beginning February 6, Del Taco will offer its crispy shrimp in either a taco or burrito for a limited time.
Fish Consulting Adds Del Taco to Client Roster
Fish Consulting LLC, a full-service national communications firm specializing in franchise marketing and public relations, announced Del Taco, a Mexic...
Quick Serves Ring in New Year with Renewed Focus on Health
The limited-service restaurant industry is cashing in on diners’ New Year’s resolutions for healthy eating in a big way.
Del Taco Offers New, Lean Turkey Tacos
Del Taco introduces Turkey Tacos, making the company one of the first Mexican fast food chains to offer ground turkey as a protein option.
Del Taco Gets Epic
Del Taco announced the launch of its new Epic Burritos.
Del Taco Debuts First of 25 San Antonio Units
Continuing its march across Texas, Del Taco announced the opening of its first of 25 locations planned for San Antonio.
Del Taco’s Free Wednesdays Return For 3 Weeks
Del Taco is bringing back its Free Wednesdays promotion.
New Del Taco Franchisees to Help Push Brand East
Setting the stage for its latest growth surge, Del Taco now has seven new franchise groups committed to developing 39 new restaurants across the count...
Subscribe to QSR
Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Penn Station Serves BLT LTO
South Philly Steaks Serves All-American LTO
Pinkberry Offers Half off During July 'Happy Hour'
Menchie's Adds Six New Sorbet Flavors
EY Recognizes Dickey's CEO For Entrepreneurship
Biscuitville Crowns Biscuit-Making Champions
Bruster's Serves 'Graham Canyon' LTO in July
Erbert & Gerbert's Launch Annual Charitable Campaigns
McAlister's Gears up for Free Tea Day
Sandwiches Remain a Consumer Favorite
Ones to Watch