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Potatoes offer versatility, variety across the menu.
Straight from the C-Suite
A Del Taco franchisee shares how his experience as a brand executive helped him revive poor-performing units.
It Starts at the Top
Quick-serve CEOs must inspire their executive team members to create a more powerful brand.
2010 in Review
It’s been a heck of a year, from Burger King’s buyout to BP’s oil spill. We deliver the stories that rocked our industry.
Del Taco to Offer Free Food Wednesdays
As Del Taco rolls out changes to their restaurants, the new Buck & Under and New Tastes menus continue to generate positive consumer buzz.
New Menus, Ads Usher In Del Taco's Next Growth Phase
Having been in refresh mode for more than year, Del Taco is ready to enter the final phase of a major brand upgrade that has so far included new store...
Del Taco Completes $215M Debt Refinancing
Del Taco Holdings announced the completion of a debt refinance transaction. ...
Del Taco Sets Sights on Austin, Texas
Del Taco is setting its sights on Austin, Texas, as the next growth target in Texas as it continues its steady, fast-moving march through the state.
Del Taco Expands in Southeast
Camp + King Tapped to Be Del Taco's New Agency
Today Del Taco announced its selection of San Francisco–based agency Camp + King as its lead advertising agency of record. Camp + King was selected to...
Del Taco Sets Sights on Texas for Expansion
Del Taco is setting its sights on Abilene, Amarillo, Lubbock, Midland, and Odessa as the next growth targets in Texas as it continues its steady, fast...
Del Taco Adds to West Coast Presence
Continuing its crusade to offer bolder, fresher, and better Mexican and American favorites, Del Taco opened a new location at 11066 Santa Monica Blvd.
Miniclip Joins Forces with Del Taco for Kids’ Meal Promotion
Miniclip, the online games website with more than 70 million game players per month, is launching its first national promotion with Del Taco Restauran...
Del Taco Targets Charleston, SC, for Expansion
Del Taco, the nation’s No. 2 Mexican quick-service restaurant chain, is looking to Charleston to expand its presence in the Southeast.
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