Freddy's

Launched today, Freddy’s Philly Cheesesteak is a standout—tender slices of sirloin steak and sautéed peppers and onions, topped with velvety cheese sauce on a hoagie bun. It’s a mouthwatering classic that ranks high on Freddy’s annual calendar of featured food items....

With this week’s inclusion in Entrepreneur Magazine’s Franchise 500, Freddy’s finishing touches on 2011 are complete, and preparations for a new year of accelerated growth are well under way.

As Freddy’s concludes this year of high growth and wide-ranging industry acknowledgements, it announced the opening of two new locations in Arizona. The all-new free-standing location at 3476 W. Frye Road in Chandler, Arizona, opened its doors to an excited public and the first of what...

A Freddy’s location in Broken Arrow, Oklahoma, marks the 55th store in the fast-growing system and the launch point for Wichita, Kansas-based franchise owner Nick Esterline. Along with his partners, Esterline plans to open an additional six stores in the Tulsa, Oklahoma, metro area. JRI...

Today, the newest Freddy’s Frozen Custard & Steakburgers is churning out fresh custard treats and made-to-order steakburgers at a heated pace. The latest opening for the fast-growing chain of restaurants is adding steam to the recent Technomic report that ranks Freddy’s as the...

On April 11, Freddy’s Frozen Custard & Steakburgers opened the 50th Freddy’s restaurant, in Victorville, California. This is the 10th new store in 8 months, demonstrating that while economic recovery has been slow, Freddy’s quality-based model is what the post-...