Freebirds World Burrito, the fast-casual burrito joint known for “way more choices,” introduced yet another choice, fresh ground beef, for a limited time only. Freebirds fresh ground beef is 100 percent ground chuck, seasoned and simmered to perfection. Ideal for nachos and tacos, ground beef will be offered in addition to Freebirds’ popular grass-fed steak, hormone-free chicken, and all-natural slow roasted pork carnitas.
Freebirds World Burrito
Freebirds World Burrito, known for awesome burritos and freedom of choice, has launched its first ever foil art photo contest.
Freebirds fans are encouraged to capture and submit their best foil art photo, presenting their foil art masterpieces in a creative setting and backdrop. The winner will receive free burritos for a year.
Participants can go to the Freebirds Facebook page and click on the entry form.
Freebirds World Burrito has named two new executives. Dave Coussirat brings his operations expertise as the new director of operations for Texas and Oklahoma.
Bonnie El Halta has been hired as director of operations support for Freebirds sytem-wide, a newly created role.
Tavistock Restaurants has signed its first area development agreement with FB Midwest Development, LLC for the fast growing FREEBIRDS World Burrito concept. The agreement with FB Midwest Development LLC calls for 27 franchised restaurants in Kansas, Nebraska, and Missouri.
FREEBIRDS World Burrito, the fast casual burrito joint with the rock ‘n’ roll attitude, announced today it will open its first San Francisco Bay Area location in Foster City at 1000 Metro Blvd. (at Shell Boulevard) on Wednesday, Feb. 29, 2012. It will also open in Huntington Beach, California, at 18541 Beach Blvd. (at Ellis Avenue) on March 6, 2012.
To celebrate, FREEBIRDS will give the first 25 guests in line at either location free burritos for a year.
As Americans’ hunger for burgers and chicken continues to grow, restaurant operators are tweaking their menus to meet consumers’ demands for new meats and higher quality.
An increasing number of limited-service restaurants have added better and more “natural” meat to their repertoires. At the same time, they are featuring other proteins.
From the growth of Angus menu items to the specialty burger craze, there has been no slowdown in sales of beef on a bun, according to a Technomic study last summer.
FREEBIRDS World Burrito, the fast casual burrito joint with the rock 'n' roll attitude, encourages guests to keep their New Year's resolutions with its Burrito Bowls. A Freebirds Burrito Bowl has approximately 260 fewer calories and 44 fewer carbohydrates than a regular Freebirds Burrito.
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FREEBIRDS World Burrito, the fast-casual burrito joint with the rock ‘n’ roll attitude, announced new Monster Nachos: $8.95 for chicken, steak, or carnitas, available for a limited time.
Monster Nachos are an extension of the FREEBIRDS Monster Burrito and can feed two people.
Freebirds World Burrito announced it will open a new location at 7547B South Olympia Ave. West Tulsa, OK 74132 on Thursday, November 17, 2011.
Opening Events Will Support Community Food Bank of Eastern Oklahoma and Tulsa Humane Society.
To celebrate, Freebirds will give the first 25 guests in line free burritos for a year!
In the days leading up to the opening, Freebirds and its charitable arm, World Works will conduct the following pre-opening events that are open to the public: