Jump to navigation
The Health Paradox
Customers say they want healthy, but think healthy is synonymous with tasteless. What is an operator to do?
The Lighter Side
Burger brands put marketing twist on healthier items.
Inside Roark Capital
How a young private equity firm came to own 16 restaurant brands with $11 billion in systemwide sales.
Study shows softer lighting, music contribute to healthier dining habits.
The New Norm
The Great Recession changed the financing landscape forever. Operators, though, are using the change to their advantage.
Time to Jump on the Bandwagon?
It’s smart to follow industry trends, but don’t forget to add your own touch.
The Case for Humane
Humanely raised foods are in higher demand than even local and organic ingredients. Quick serves have a big opportunity to answer the cry from consumers.
What Happened to Table Service?
The recession served casual-dining chains some serious blows. But quick serves and fast casuals shouldn’t get too confident.
Even without the white tablecloths, quick-serve brands are beginning to rival fine-dining establishments.
A Super-Sized Dilemma
Fast food customers love big portion sizes, but with nutrition and obesity under more public scrutiny, quick serves are left to decide whether to listen to their customers or to their critics.
CKE Finds Itself a New Buyer
After previously announcing its sale to Thomas H. Lee Partners, the parent company of Carl's Jr. and Hardee's will now be acquired by an affiliate of Apollo Management LP for about $1 billion.
New Kitchen Automation Solution Now At Hardee's
QSR Automations' technology solution rolls out at all Hardee's, tests at Carl's Jr.
RMG Raises Thousands To Help Support Troops
The Restaurant Management Group raised more than $52,000 for the Patriot Foundation to support children of military families and to provide college scholarships.
Carl's Jr., Hardee's Want to Comfort You
New campaign launched in support of "comfort food" Grilled Cheese Bacon Burgers.
Buy a Shamrock, Fight Muscular Dystrophy
Hardee's owned and operated by Boddie-Noell Enterprises to sell $1 and $5 shamrocks that benefit Muscular Dystrophy Association.
Hardee's Lends A Hand To MD Awareness
Hardee's will encourage customers to raise money for muscular dystrophy patients by purchasing a green or gold shamrock to be put on display in Hardee's restaurants.
Hardee's Releases New Biscuit Option
Double Sausage, Egg ‘N’ Cheese Biscuit consists of folded egg, two sausage patties, and two slices of American cheese on Made From Scratch biscuit.
South Carolina Hardee's Sold to California Investors
RealtyLink LLC sells Greenville unit to private investment group for $1,195,000.
Blueberry Biscuits Latest LTO from Hardee's
Biscuits will sell in packages of one, two, or six at participating Hardee's.
Hardee's Ad Named Funniest of Year
TBS special deems "A vs. B," which promoted the chain's Biscuit Holes, as "Funniest Commercial of the Year."...
Subscribe to QSR
Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Vegan Fare Finds Traction among Millennials
ProStart Students Put to the Test in NRAEF Competition
CKE Marks 300th Restaurant in the Middle East
Burger 21 Opens Second Restaurant in South Florida
Cooper-Atkins Supports Troops With Coffee Donations
HoneyBaked Ham Co Preps For Growth
Average Unit Volume Grows For Tropical Smoothie Café
Quiznos Offers Pretzel Bread Subs For National Pretzel Day
Carvel Celebrates Free Cone Day With Nutella Offerings
Rita's Italian Ice Partners With Sandella's Flatbread Café
Ones to Watch