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Jack in the Box
Jack in the Box
Reeling in the Big Fish
Multi-brand franchisee Tony Lutfi reveals his equation for franchising success.
The Women of Foodservice
Today’s top female executives share the five best lessons they’ve learned throughout their careers.
The Quest for Viral
Restaurant brands search for the perfect recipe to create buzzworthy videos.
Under the Wing
Mentoring provides quick-serve leaders a way to protect and shape the company’s future.
Baked breakfast items proliferate as consumers seek grab-and-go options.
How Jack in the Box Optimizes Its Talent
Company focuses on alignment, capabilities, and engagement to improve on its guest ratings, visits, and spend.
Pub-Style Protein Snacks
Take a hint from across the pond and tap into America’s growing love for pub foods.
Leveraging Franchisee Diversity
Minority franchisees bring new opportunities to the table for quick serves, but the hurdles they face require creativity on the part of the franchisor.
Using Noodles as Entrées
The universally beloved, starchy staples can provide chains with ways to tap into several culinary trends.
10 Reasons to Celebrate
This year's biggest industry milestones and anniversaries.
Bankrupt Jack in the Box Units Get a Stalking Horse
Three bidders produce combined bids of over $27 million for 70 California units.
Jack in the Box Fires Up the Grill for Super Bowl
Chain debuts two varieties of Grilled Sandwiches: Turkey, Bacon & Cheddar and Deli Trio.
Humane Society Buys Stock in Two Chains
In an effort to encourage companies to focus more on animal welfare, HSUS becomes stockholder with both Jack in the Box and Steak 'n Shake.
Jack in the Box Gets Jumbo
New Jumbo Deal offered at participating locations for $3.49; includes Jumbo Jack hamburger, two tacos, small order of fries, and small fountain beverage.
Ice Cream Shakes Going For Half Off at Jack in the Box
Shakes will be half off from 2 to 5 p.m. until December 28 at participating restaurants.
New COO Announced for Jack in the Box
Leonard Comma will take over when Paul Schultz retires on January 31, 2010.
Jack in the Box Being a Good Big Brother
Company participates in promotions to benefit Big Brothers Big Sisters organization.
A Taste of the Southwest in New Jack in the Box LTO
Southwest Chicken Bowl to be available in select markets for a limited time.
Jack in the Box's Latest Menu Innovation
Thanks to the success of the chain's Teriyaki Bowls, Jack in the Box is launching a new variety.
Jack in the Box Goes Retro
Company brings back former menu staple Bonus Jack, offers combo meal for $3.99.
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In the Store
Women in Foodservice
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