KFC, the world’s most popular chicken restaurant chain, is relaunching Kentucky Grilled Chicken (KGC). Following its introduction in 2009, KFC’s grilled option quickly became a customer favorite while changing the quick-service restaurant landscape.
Now, KGC includes new, 20-percent-larger white meat breast pieces. They're marinated for juiciness, slow grilled, and seasoned with a secret blend of herbs and spices. With fewer calories and grams of fat and less sodium than Original Recipe, Kentucky Grilled Chicken provides a non-fried option from a brand America knows and loves.