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Long John Silver's
Long John Silver's
Who’s Directing the Conversation?
In today’s debates on health, wages, and other issues, parties outside the restaurant industry are trying to influence the national discussion.
Getting to the Meat of Marketing
Quick-serve brands adapt marketing strategies to highlight sustainable meat.
Baked sweets are moving out of the post-dinner shadows and into new dayparts.
The Fourth and Fifth Dayparts
Snacking habits among Americans are evolving, and quick serves are adapting their marketing and menus to accommodate.
Why the Customer is So Important to David Novak
The Yum Brands CEO tells
what drives innovation in his global food company and what he considers a “home run.”
Hunger for Change
With so many problems in the world, why are restaurants homing in on hunger relief?
Long John Silver's Opens Gas & C-Store
Long John Silver's Restaurant officials can certainly plead a case for the popularity of their restaurants in a gas station/convenience store.
C-Store Long John Silver's Excels
Hooper Oil Company, a petroleum product distributor for Exxon Oil and Kwik Stop convenience stores, recently set record sales for Long John Silver's in a non-traditional facility.
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Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
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