Popeyes Louisiana Kitchen announced its brand new Tear’n Tenderloin Chicken, featuring one of the best kept culinary secret—the chicken tenderloin. Tear’n Tenderloin Chicken features two large, white meat tenderloins, marinated in Louisiana seasonings, split down the middle for easy dipping and cooked in Popeyes’ crispy Southern coating. This limited-time offer is served on a bed of Cajun Fries with a buttermilk biscuit and Popeyes new Cajun Creamy Garlic Dipping Sauce for $3.99, available through August 25.
Popeyes Louisiana Kitchen
CSM (Continental Superior Management) Group, the group that manages a Popeyes franchise in Houston, Texas, has chosen both Revention POS and Revention’s remote management solution R-Enterprise for their locally based Popeyes Louisiana Kitchen locations.
Sailormen Inc., Popeyes Louisiana Kitchen, and the Muscular Dystrophy Association announced today that the 2014 “Appetite for a Cure” program and the annual Sailormen Inc., Popeyes Louisiana Kitchen Golf Classic have raised $703,034 for MDA.
The Sailormen Inc., Popeyes Louisiana Kitchen Golf Classic celebrated its 10th anniversary this year on May 8 in Miami Lakes, Florida. More than 40 companies sponsored the premier golf event that raised more than $163,000 to help those served by MDA.
AFC Enterprises Inc. announced that it has changed its corporate name to Popeyes Louisiana Kitchen, Inc. and its NASDAQ ticker symbol will change to “PLKI” effective at the start of trading on January 21, 2014.