Jump to navigation
At Mother Nature’s Mercy
California’s historic drought is just one way the climate is pressuring the supply chain. But the foodservice industry is finding ways to live in better harmony with Mother Nature.
Farewell, French Fry
New fried sides give customers a wider variety of options to go with their entrée.
2013’s 7 Best Brand Stories
Marketing and product moves from these quick serves kept the industry buzzing this year.
The Growth 40
Our third-annual report singles out the top large, medium, and small markets in the U.S.
How to Stay Crafty
Operators are finding that microbrews can add a local touch.
2012’s Best Franchise Deals
These 10 brands stand out in a crowded franchise field.
Experts Say Success Starts with Culture
From big restaurant companies to small, a strong corporate culture attracts customers, engages employees, and enables better decision-making.
The Fall of Pizza
The last decade was a struggle for most major pizza players. Can the segment’s leaders reverse their falling fortunes?
Even without the white tablecloths, quick-serve brands are beginning to rival fine-dining establishments.
The Dirty Work
A great brand depends on strong multiunit franchisees. See how some of the nation’s best are tackling their challenges.
QSR International Celebrates 100th Quiznos Unit in Ecuador
QSR International, a 141-unit multibrand master franchise quick-service restaurant developer conducting business in 15 countries throughout Latin Amer...
IFMA Recognizes Outstanding Limited-Service Brands
For the third consecutive year, The International Foodservice Manufacturers Association (IFMA) recognizes four outstanding foodservice chain operators...
Smashburger Wraps Up 2012 with 36% New Unit Growth
Smashburger, the rapidly expanding better burger restaurant concept, shares a summary of its 2012 business results and accolades.
Smashburger Plays with Design Before 200th Unit Debuts
On the eve of celebrating the opening of its 200th restaurant, Smashburger unveils a new restaurant design targeted at the next generation of burger e...
Smashburger Receives 2012 Inc. Hire Power Award
Smashburger announces it has ranked 9th on the inaugural ranking of Inc.’s Hire Power Awards, recognizing the private businesses that have generated t...
Smashburger Opens Doors at First Latin American Location
Smashburger, the rapidly expanding better burger restaurant, celebrated the grand opening of its first Latin American restaurant location in Costa Ric...
Smashburger Slides In at No. 405 on Inc.'s 500 List
Smashburger, the expanding better-burger restaurant, announced it is ranked No. 405 on the 31st annual Inc.
NJ Olympic Athletes Win Gold at Smashburger
Smashburger, the nation’s fastest-growing better-burger restaurant, operating 10 stores throughout northern New Jersey under Mascott Corporation, anno...
Smashburger Appoints New SVP of Franchise Sales
Smashburger, the expanding better-burger restaurant, announced it has added franchise executive Brett Willis to its growing team as senior vice presid...
Smashburger Rewards Record-Setting Olympians
Smashburger, the nation’s fastest growing better burger restaurant, operating ten stores throughout northern New Jersey, is lending its hometown suppo...
Subscribe to QSR
Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Del Taco and Levy Acquisition Corp. Merge
Johnny Rockets Expands Route 66 Drive-Thru Concept
Miguel's Jr. Pays Guests to Compare With Competition
Costa Vida Adds Colorful, Savory Fajita Vegetables
Lenny's New Owners Revitalize Brand
CIA's New Student-Dining Venue "The Egg" Opens
Special Offer on TacoTime's Signature Beef Taco Salad
Domino's Names New Supply Chain Leadership
PizzaRev CEO to Keynote Western Foodservice Expo
Protein Bar Adds Kombucha On Tap
Ones to Watch