Steak ‘n Shake, famous for the Original Steakburger and hand-dipped Milk Shakes, celebrates the grand opening of its first restaurant in the city of Athens, Georgia at 2033 West Broad St. The official ribbon cutting ceremony takes place November 15 at 10 a.m., to be hosted by franchisee Wayne Robinson. The University of Georgia Red Coat Band and the ROTC are also slated to attend.
Steak 'n Shake
Steak ‘n Shake, the pioneer and market leader of the premium burgers segment of the restaurant industry, announced its first international development agreement, which will bring this notable “better burger” chain to the Middle East.
Steak ‘n Shake has signed an exclusive area development agreement with the Saleh Bin Lahej Group to open 40 restaurants throughout the United Arab Emirates.
This agreement represents the initial expansion of the “better burger” brand outside the continental United States.
Steak ‘n Shake, famous for the Original Steakburger and hand-dipped milk shakes, celebrates the grand opening of its first Signature restaurant in the Paramus Park Mall in Paramus, New Jersey. The restaurant will open its doors this Thursday, October 4, 2012, at 10 a.m. Cornerstone Investment Partners I, LLC, the Franchisee, will host the notable festivities.
Steak ‘n Shake, famous for the Original Steakburger and hand-dipped Milk Shakes, celebrates the grand opening of its first restaurant in Augusta, Georgia at 4329 Belair Frontage Road. The restaurant opens its doors this Thursday, September 27, 2012 at 10 a.m. Preston Moss, managing partner of CSRA Shakeburger LLC will host the festivities. Mayor of Augusta, Deke Copenhaver, will also be in attendance.
Steak 'n Shake, famous for the Original Steakburger and hand-dipped milkshakes, celebrates the grand opening of its first restaurant in the city of Alabaster, Alabama.
The restaurant opens its doors this Thursday, August 23, 2012, at 10 a.m.
Clarence Moss, president and chairman of SNS of Central Alabama, LLC, as well as Renee Moss, CFO; Clare Thomas, COO; and Richard Thomas, store manager and franchise development, will host the festivities. Mayor of Alabaster, David Frings, will cut the ribbon.
Steak ‘n Shake celebrates the grand opening of its first Signature restaurant in Canton, Missouri. The restaurant opened its doors Thursday, June 28, 2012 at 6 a.m. Franchisee Devra Cain hosted the notable festivities.
The new, contemporary Steak ‘n Shake Signature restaurant displays a counter-service-only model with a simple menu, serving popular items such as hand-crafted Steakburgers and hand-dipped milk shakes.
Steak ‘n Shake Signature features The Signature Steakburger, a 6 ounce, 100 percent USDA-certified organic steakburger.
Steak ‘n Shake celebrates the grand opening of its first restaurant in the city of Pearland, Texas, at Pearland Town Center. The restaurant opened its doors Thursday, June 21, 2012, at 10 a.m. Jason Kien, operating partner, will host the festivities.
“We are extremely excited to bring another Steak ‘n Shake restaurant to Texas,” says Sardar Biglari, CEO of Steak ‘n Shake. “Each time we have opened a new Steak ‘n Shake, we have received a tremendous turnout which is building to an ardent following.
Steak ‘n Shake celebrates the grand opening of its second restaurant in Colorado in the city of Sheridan at 3502 River Point Parkway. The restaurant opened its doors Thursday, May 10, 2012 at 10 a.m.
Franchise owners and operating partners Connie Caruso and Mark Clark hosted the festivities. The Chief of Police was also slated to be in attendance.
McDonald’s signs boast about the incredible number of hamburgers—now many billions—it’s served over the years. But with the customer clamor for specialty beverages growing louder, the fast food icon may one day brag about the number of peppermint mochas sold.
When McDonald’s launched the McCafé line in 2009, it was both a warning signal to Starbucks and a resounding affirmation that specialty beverage menus would be a fixture at quick serves all over the country.
And signs are pointing to beverages becoming even more important to menus in coming years.
When Sardar Biglari moved with his family to the U.S. in 1984, Steak ‘n Shake was already a verified favorite on the quick-serve scene. In fact, the tried-and-true Midwestern chain was celebrating its 50th anniversary the year Biglari immigrated to San Antonio from Iran.
Today, 28 years later, Biglari is chairman and CEO of Biglari Holdings, the parent company of Steak ‘n Shake, Western Sizzlin, and investment management firm Biglari Capital Corp., a group of subsidiary companies that together are worth hundreds of millions of dollars.
And he’s only 34 years old.