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Data: The Most Important Ingredient
How data analytics can take your restaurant to the next level.
Operators roll out more nutritious breads to appeal to health-conscious consumers.
Just What the Doctor Ordered
Brands leverage a health halo to serve up better-for-you fare in America’s health-care facilities.
Operators are finding ways to squeeze their brands into every nook and cranny this country has to offer, from schools and hospitals to markets, festivals, and casinos.
Courting Calorie Counters
Making it easier for customers to watch their weight can be smart business.
A Picture of Health
Industry experts, nutritionists, and menu developers share ideas on how the industry can make classic fast-food dishes healthier.
To Discount or Not To Discount
Becoming overly committed to discounting produces long-term margin headaches.
Kick It Up a Notch
Hot, spicy menu items gaining popularity among diners.
The green movement isn’t losing steam; it’s just evolving. Here’s how operators are trying to refocus sustainability for the future.
It’s not just vegetarians who are choosing non-meat menu items.
Subway Moves Forward with Sustainability in Mind
Subway is doubling down on its sustainability efforts.
New Study Reveals America’s Favorite Quick-Service Chains
With new limited-service brands emerging at a rapid pace, consumers have more dining choices than ever, and their preferences are proving that establi...
Subway Partners with Univision to Reach Hispanic Market
Univision Communications Inc., the leading media company serving Hispanic America, and Subway Restaurants announced a new partnership, including six i...
Subway Releases Survey on Consumers' Super Bowl Habits
Subway wrapped up a survey of 1,000 men and women ages 18–54 to get their thoughts on the upcoming Super Bowl game.
Subway Answers First Lady's Call to Market Healthier Kids’ Meals
First Lady Michelle Obama announced that Subway restaurants joined the Partnership for a Healthier America (PHA) in a three-year commitment to promote...
Subway, Chick-fil-A Among Top Consumer Picks
Technomic has announced the winners of the 2014 Chain Restaurant Consumers' Choice Awards, which are based on consumer responses to the research and c...
Subway Launches Jalapeno Cheddar Bread
As temperatures drop across the country, so do the prices on Subway fan favorites.
Subway Turns Up the Heat with Fiery Promotion
SUBWAY Restaurants, in collaboration with leading Canadian distributor Entertainment One, is turning up the heat.
Subway Brings Back Global Challenge for Round Two
To kick off Global Entrepreneurship Week, the Subway restaurant chain and Young & Successful Media, owners of the YSN network, have launched the s...
Subway Expands to Missouri and Kansas with TSG
Coming on the heels of last week’s success in Arkansas, the Summit Group Communications (TSG) won five more Subway restaurant markets in Missouri and ...
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