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The Real Connection
Brands invest in complex metrics to establish the real value of their social media channels.
Data: The Most Important Ingredient
How data analytics can take your restaurant to the next level.
Operators roll out more nutritious breads to appeal to health-conscious consumers.
Just What the Doctor Ordered
Brands leverage a health halo to serve up better-for-you fare in America’s health-care facilities.
Operators are finding ways to squeeze their brands into every nook and cranny this country has to offer, from schools and hospitals to markets, festivals, and casinos.
Courting Calorie Counters
Making it easier for customers to watch their weight can be smart business.
A Picture of Health
Industry experts, nutritionists, and menu developers share ideas on how the industry can make classic fast-food dishes healthier.
To Discount or Not To Discount
Becoming overly committed to discounting produces long-term margin headaches.
Kick It Up a Notch
Hot, spicy menu items gaining popularity among diners.
The green movement isn’t losing steam; it’s just evolving. Here’s how operators are trying to refocus sustainability for the future.
Subway's Breakfast is Fully Customizable
New breakfast options at Subway will be prepared in front of customers, who can order breakfast sandwiches on any seasoned 6-inch or footlong breads, flatbread, or light wheat English muffin.
Consultant is Sure Subway's Breakfast Will Be A Winner
New England Consulting Group says Subway's entry into the morning daypart will challenge McDonald's and Starbucks.
Italian B.M.T. Is The Favorite Among Subway Fans
In a recent online poll put out by Subway restaurants, fans voted the Italian B.M.T. as the favorite submarine sandwich on the quick-service restaurant's menu.
Subway Joins Cage-Free Crowd—In A Big Way
Sandwich chain one-ups other quick serves that have committed to partial use of cage-free eggs by committing to total use of cage-free eggs.
Subway Restaurants Link Up With Univision Radio
The popular sub shop and the leading Spanish language radio broadcaster in the United States will work together to co-sponsor a concert series.
Houston Subway Franchisee Adds Units—In Buffalo, NY
Fourteen Subway restaurants in Buffalo and Rochester areas of New York sold to Texas franchisee.
For Nutrition, Consumers Put Their Trust in Subway
Study shows that 24.2 percent of consumers completely trust chain's nutritional claims, while only 16.2 percent do not trust them.
Subway Doling Out the 'Footlong Nation Appreciation'
Customers can vote online for their favorite footlong sandwich; city or town with the most votes cast by March 22 will be deemed “Capital of Footlong Nation.”...
Zingle Helps Zoom Food Order Texts To Subway
San Diego-area Subway stores will try to gain more customers through a text message ordering system.
Subway Leads the Charge as Sandwich Segment Grows
Technomic finds that limited-service sandwich chains increased sales by 6.9 percent in 2008.
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