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Healthy Menu Hang-Ups
New dietary guidelines could motivate operators to retool their menus.
The Real Connection
Brands invest in complex metrics to establish the real value of their social media channels.
Data: The Most Important Ingredient
How data analytics can take your restaurant to the next level.
Operators roll out more nutritious breads to appeal to health-conscious consumers.
Just What the Doctor Ordered
Brands leverage a health halo to serve up better-for-you fare in America’s health-care facilities.
Operators are finding ways to squeeze their brands into every nook and cranny this country has to offer, from schools and hospitals to markets, festivals, and casinos.
Courting Calorie Counters
Making it easier for customers to watch their weight can be smart business.
A Picture of Health
Industry experts, nutritionists, and menu developers share ideas on how the industry can make classic fast-food dishes healthier.
To Discount or Not To Discount
Becoming overly committed to discounting produces long-term margin headaches.
Kick It Up a Notch
Hot, spicy menu items gaining popularity among diners.
Subway Canada Launches Lobster Sandwich
Now for a limited time at participating Subway Restaurants in Canada, customers can enjoy all the meat without the mess and all the flavor without the...
Subway Partners With Keurig for Coffee Systems
Keurig Green Mountain and Subway announced a partnership to bring Keurig’s single serve brewers to thousands of the Subway’s North American locations.
Subway Expands Nontraditional Presence in PA
Subway restaurants plan to continue the expansion in non-traditional locations by utilizing established businesses in the Lehigh Valley, Pennsylvania ...
Subway Moves Forward with Sustainability in Mind
Subway is doubling down on its sustainability efforts.
New Study Reveals America’s Favorite Quick-Service Chains
With new limited-service brands emerging at a rapid pace, consumers have more dining choices than ever, and their preferences are proving that establi...
Subway Partners with Univision to Reach Hispanic Market
Univision Communications Inc., the leading media company serving Hispanic America, and Subway Restaurants announced a new partnership, including six i...
Subway Releases Survey on Consumers' Super Bowl Habits
Subway wrapped up a survey of 1,000 men and women ages 18–54 to get their thoughts on the upcoming Super Bowl game.
Subway Answers First Lady's Call to Market Healthier Kids’ Meals
First Lady Michelle Obama announced that Subway restaurants joined the Partnership for a Healthier America (PHA) in a three-year commitment to promote...
Subway, Chick-fil-A Among Top Consumer Picks
Technomic has announced the winners of the 2014 Chain Restaurant Consumers' Choice Awards, which are based on consumer responses to the research and c...
Subway Launches Jalapeno Cheddar Bread
As temperatures drop across the country, so do the prices on Subway fan favorites.
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