Subway

Subway will be rolling out a limited-time offer, the oven crisp chicken sub, a first of its kind in the industry. The sub is a baked chicken product with the taste of fried chicken, without the fat or the frying. A 6-inch oven crisp chicken sub has only seven grams of fat if ordered on Subway...

SUBWAY Restaurants presented the West Alabama Food Bank with a $10,000 donation to feed disaster victims in and around Tuscaloosa, Alabama. The announcement comes after violent storms tore through the region this spring, killing dozens of people and leaving hundreds displaced and hungry amongst...

Subway announced a multi-year, global relationship with UK-based IT solutions developer, PXtech.

The partnership will see exciting new management tools delivered to the nearly 35,000 Subway stores worldwide being powered by the latest innovative technologies, including PXtech's...

The top quick-serve and fast-casual brands in the nation.

In addition to its many healthier offerings, Subway has now added calcium and vitamin D fortified bread to its menu, announces Mark Christiano, Subway brand's global baking specialist.

Now, each 6-inch serving of bread in the 24,000-plus U.S. restaurants provides 30 percent of the...

In the hands of the quick-service restaurant operator, price might be the ultimate weapon, the key ingredient to swing a customer and prompt a purchase in today’s dollar-conscious market.

And the quick-service industry knows it all too well, an awareness that has sparked a decades-...

Subway, which recently passed McDonald’s as the world’s largest restaurant chain, is capturing more than 76 percent of the health-oriented purchases made at major fast food restaurants.

This is among the findings of QSRDNA, a massive independent benchmark survey of the annual...