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Not the Same Old Thing
Legacy quick-serve concepts blend the old with the new to revitalize their brand.
The Name Game
Trademarked dishes give brands valuable name recognition.
Baked breakfast items proliferate as consumers seek grab-and-go options.
QSR 50 Contenders
These quick-service and fast-casual companies just missed the QSR 50.
Big Idea: Mini Desserts
Operators find that bite-size offerings can help guests live large.
The State of Snacks
Quick serves are in position to satisfy nibbling consumers.
The Growth 40
The top 40 American markets—big and small—that are best for quick-service expansion.
2010 in Review
It’s been a heck of a year, from Burger King’s buyout to BP’s oil spill. We deliver the stories that rocked our industry.
These Spuds Aren’t Duds
Restaurants use different varieties, seasonings, and dips to spice up potato sales.
Taco John’s Finalizes Franchise Agreement for Growth
Taco John’s International is taking another step toward its goal of expanding the size of the Mexican quick-service restaurant chain.
Taco John’s Incentive Program Aims to Reward Franchisees
Efforts to increase the number of Taco John’s restaurants across the country are gaining momentum with the West-Mex chain’s launch of a new incentive ...
Taco John’s Lends Helping Hand to Flood Victims
Taco John’s is announcing plans to help raise relief dollars for flood victims in northern Colorado.
Taco John’s Cuts Calories with New Side Items
Combo meals are getting a new look at Taco John’s.
Taco John’s Menu Item Exceeds Sale Expectations
When Taco John’s International launched Santa Fe Burritos and Bowls this summer, the Mexican quick service restaurant chain was hoping the new customi...
Taco John’s Tests New Restaurant Design
Developers in Cheyenne, Wyoming, were shying away from the small parcel of land with the irregular shape on Dell Range Boulevard.
Build Your Own Burrito and Bowl at Taco John’s
Mexican quick-service restaurant chain Taco John’s International is unveiling a “new way to TJ” this summer.
Taco John's Looks to Accelerate Growth with QSR Veterans
With a new CEO on board and aggressive growth goals in place, Taco John’s International has recruited two development specialists with a combined 44 y...
Taco John's Preps For Growth With New Commerce Platform
Taco John's, the West-Mex quick-service restaurant chain, is deploying the FreedomPay Commerce Platform across more than 400 locations, aiming to posi...
Taco John's New VP Plans to Double Store Count
Shawn Eby has been named the vice president of operations for the Mexican quick-service restaurant chain Taco John’s International.
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Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
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Intorducing the Mile High Bacon, Egg, & Cheese Biscuit
Chicken Salad Chick Crowdsources Latest Flavor
Coconut's Celebrates Anniversary, Donates to Humane Society
'French Fry Box' McDonald's to be Rebuilt
Donatos Pizza Plans for 200 Units by 2018
Juice It Up! Reports 50 Percent Sales Growth
Russo's Names Applebees Vet New Director of Operations
Chronic Tacos Continues LA Angels Partnership
The Buzz About a Pot-Pairing Menu
Submit Your Brand for the QSR 50!
Ones to Watch