Back of House
Back of Housesponsored by: Bunge
Wisconsin Milk Marketing Board (WMMB) recently recognized 12 Johnson & Wales University culinary students for their outstanding recipes incorpo
Mexican quick service restaurant chain Taco John’s International has selected Jeff Linville to be its new chief executive officer.
The new food processor from Robot Coupe, the R402 Combination Food Processor, will prepare 800 vegetable servings in 2.5 hours.
Cowboy Chicken-Wood Fire Rotisserie, the popular seven-unit Dallas-based fast casual brand, has named Kathy Davidson as their new director franchis
Markus Glueck has taken over the management of Rational USA.
The HR executives and operations professionals who lead America’s hourly workforce will gather to share best practices focused on attracting, hirin
Fresh casual dining chain Newk’s Eatery announces its newest staff addition, Alan Wright, as vice president of marketing.
Tomlinson Industries’ new Premium 12” Pizza & Snack Oven features a lighted interior cabinet and tempered glass door.
Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., recently presented its annual franchisee and supplier awards at its worldwide confer