Back of House
Back of Housesponsored by: Bunge
Testo Inc., a world leader in the design, development, and manufacture of portable instrumentation, is pleased to announce the appointment of Emily
Arby’s Restaurant Group Inc. announces the promotion of four executives at the company’s world headquarters in Sandy Springs, Georgia.
On Wednesday, February 20, 2013, the Women’s Foodservice Forum (WFF) brought over 30 women executives from the foodservice industry to the White Ho
The Multicultural Foodservice & Hospitality Alliance (MFHA) recognizes black/African American, Asian Pacific American, and Hispanic/Latino lead
The National Restaurant Association (NRA) announced the recipients of the 2013 Kitchen Innovations (KI) Awards, which honors the most promising and
An expected 500 restaurateurs from across the country will convene in Washington April 17-18 for the National Restaurant Association’s 27th annual
La Madeleine Country French Café announces that John Cahill, a 10-year veteran at la Madeleine, has been named chief operating officer.
Kathleen Wood, renowned restaurant industry consultant and co-owner of Suzy’s Swirl, has been invited to join a delegation from the Women’s Foodser
Edible Arrangements International, the pioneer and leader in handcrafted fruit arrangements, names franchise veteran John Wuycheck vice president o
Wingstop has appointed Doug Willmarth as its chief marketing officer, responsible for the 550-unit chain’s brand positioning, marketing strategy, a