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Cowboy Chicken Wood Fire Rotisserie, an eight-unit, Dallas-based fast-casual brand, announced it will celebrate National Chicken Month beginning We
Freshii, with locations in 40 cities and eight countries, and Toronto-based innovation firm Kinetic Café, have partnered to launch a vertically foc
Houston, Texas–based Salata—a salad bar chain specializing in fresh, tossed-to-order salads and salad wraps—announces a new franchisee with plans t
Long John Silver’s announced that the seafood chain has begun switching all U.S. restaurants to trans fat–free cooking oil.
USA Rice Federation is featuring new whole-grain rice products developed by U.S.
Juice It Up!, the nation’s largest raw juice bar and handcrafted smoothie franchise, has added a powerful player to its healthy lifestyle options a
Organic is out, and natural is in—at least for some discerning, health-conscious consumers.
Tropical Smoothie Cafe, known for its healthy food with a tropical twist, announced plans to grow in the Jacksonville, Florida, metro area.
Consumer trends continue to point to high demand for wholesome yet quick dining options to meet the needs of increasingly busy, health-conscious li
Eight Turn Crepe, a fast-casual restaurant offering handcrafted, Japanese-inspired crepes, announced the opening this month of its first-ever U.S.