Healthy Menus

Healthy Menus

industry headlines

2015-02-10

Native Foods Cafe, a fast casual, plant-based restaurant group, announced the appointment of Craig Grimes as its new CEO.

2015-02-09

In honor of the “Day of Love,” Maui Wowi Hawaiian is encouraging customers to ditch the chocolate this Valentine’s Day for a naturally sweet altern

2015-02-09

Green Leaf’s restaurants added Sesame Asian Quinoa to the menu. Over the past decade, the Andean super food has become very popular.

2015-02-09

Great Wraps announced a comprehensive brand initiative to better emphasize its commitment to serving fresh, hot-off-the-grill wraps, sandwiches, an

2015-02-04

Providing a non-dairy alternative to dairy and soy is the second most requested customer idea of all time from MyStarbucksIdea.com, generating more

2015-02-04

With the opening of Modmarket Preston Hollow Village, there are now three farm-fresh eateries in the Dallas area and 12 across Colorado and Texas.

2015-02-03

North Carolina diners looking for affordable, fresh, fast-casual fare now have a new option.

2015-02-03

Newk’s Eatery will be unveiling three new, gourmet-inspired entrées featuring sushi-grade Ahi Tuna and whole, succulent shrimp—ideal for seafood lo

2015-02-02

Juice It Up!, a leading raw juice bar and hand-crafted smoothie franchise, has officially opened its newest Irvine, California, location.

2015-01-29

Saladworks announced major growth accomplishments in 2014, setting up 2015 to be the Year of the Salad.