Loyalty

February 22, 2012

Loyalty

featured articles

How to Be a Yes Man There’s no better time than now to remember the old adage that the customer is always right.	Where Holiday Dollars Are Find out which groups are ready to spend and what they’re buying this season.
Google Wants Your Wallet Google’s new wallet app proves that the mobile payment is here to stay.	Not Just a Punch Card Most quick serves don’t understand that building loyalty takes more than handing out punch cards and promotions.
Taking a Stand Bob Cutler, CEO of Creative Consumer Concepts, is speaking out against recent bans on toys in kids’ menus. He says this isn’t about business, it’s about basic rights.	The Details Matter Improving your customer experience might be the most effective way to market your concept.
Generation Now! You probably know one. They’re young, motivated, mobile, and ready to spend money.	Super Fans Are your customers willing to Tweet, travel, and be turbo-charged fans for your brand? If not, there are four things that can change that.
Mother Knows Best Convenience, fresh food, and healthy options for kids were just some of the things a group of surveyed moms wanted from the restaurant industry.	Having Fun with Trends Thirty-two years in the quick-service industry stands witness to many trends that come and go.

industry headlines

Restaurant Sales Expected to Grow 4.2% in 2012

2012-02-21

While the U.S. economic recovery remains fragile, there is much for the restaurant industry to celebrate, according to market research firm...

Wienerschnitzel Heads Under the Sea

2012-02-21

Wienerschnitzel is making a big splash again with its “UnDER the Sea Trio” menu items. Beginning Feb. 20, the world’s largest...

LoSo 2.0 Revamps Tool to Let You Know What's Up

2012-02-20

LoSo, Inc., a location-based social media app that shows you what is around you, what is going on and rewards you for going out, today announced...

Auntie Anne’s Ready for Free Pretzel Day on March 3

2012-02-17

On Saturday, March 3, 2012, from 10 a.m. to 3 p.m., Auntie Anne’s Pretzels will host its largest...

Culver’s Presents Highest Award to Indiana Store Owners

2012-02-17

Frank and Sarah Spanopolous, owners of the Culver’s restaurant at 240 Federal Drive in Corydon, Indiana, are the recipients of the 2012 GM...

Taco Cabana Reels in Seasonal Favorite, Shrimp Tampico

2012-02-17

For the fifth year in a row,...

Fanminder Converts Online Clients Into In-Store Buyers

2012-02-17

Bolstered by strong customer growth and high-profile investors, social mobile loyalty startup Fanminder announced the latest version of its online...

WMMB Celebrates 100 User Mac & Cheese Recipes

2012-02-16

Since the Wisconsin Milk Marketing Board launched its popular...

Lion’s Choice Upholds Healthy Legacy With New Kids’ Menu

2012-02-16

Lion’s Choiceis introducing a new Healthy Kids’ meal menu that showcases its 45-year legacy for offering health-conscious St. Louisans...

Grocery Retailers are Winning Over Restaurant Customers

2012-02-16

Recent consumer research by food industry consultants Technomic indicates that retailers' prepared food offerings have evolved to the point...

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