Menu Development

February 10, 2012

Menu Development

featured articles

Love is in the Air Quick serves attract value-minded customers with Valentine’s promotions.	Season Your Menu Like a Pro How a pinch of this and a dash of that can make routine menu items “all that.”
Creating New Menu Classics Sauce and spice flourishes give a new spin to comfort foods.	Comfort Conversions for Your Menu How putting a slight spin on satisfying comfort-food favorites can yield intriguing menu additions.
A Dog Eat Dog World Like better-burger concepts before them, gourmet hot dog joints are booming.	Pub-Style Protein Snacks Take a hint from across the pond and tap into America’s growing love for pub foods.
The State of Snacks Quick serves are in position to satisfy nibbling consumers.	The Price of Global Growth As international markets embrace a more Westernized diet, U.S. restaurants face the pressure of rising commodities costs.
Menus Get Some Summer Love Quick serves roll out summer-themed menu items to capture customers escaping from the heat.	Food for the Road The growing number of mobile units provides a variety of flavors for brands looking for menu inspirations.

industry headlines

Navy’s Dining Program Manager Receives Service Award

2012-02-10

Rear Admiral William D. French recently presented the Meritorious Civilian Service Award to Steve Hammel, Dining Services program manager, U.S....

Food Trucks Face Off in Health Challenge in Buffalo, NY

2012-02-10

While Buffalo, New York, is better known for its chicken wings and snow than its healthy food, four local food trucks will compete to put “...

Participation Triples for NRA’s 'Kids LiveWell'

2012-02-10

The National Restaurant Association today announced that the number of restaurant companies participating in its “Kids LiveWell”...

Fazoli’s Reports Best January Sales Growth in Its History

2012-02-08

Fazoli’s, America’s largest premium Italian quick-service restaurant chain, is off to a running start in 2012 with record same-store...

Barberitos Marketing to Feature Customer Who Lost 70 Pounds

2012-02-07

Barberitos launched its 2012 Healthy Campaign this January systemwide to promote weight loss and wellness. The campaign kicked off with an...

Chick-fil-A Surpasses $4 Billion in Sales in 2011

2012-02-06

In continuing with its trend of strong sales performance, Chick-fil-A, Inc. announces that it exceeded $4 billion in annual sales in 2011. A...

Domino's Pizza Debuts Parmesan Bread Bites

2012-02-06

Domino's Pizza announces the launch of their new Parmesan Bread Bites, debuting at $1 for a limited time...

Whataburger Debuts Chicken Fajita Taco

2012-02-06

Today, Whataburger is launching the Chicken Fajita Taco, the newest permanent addition...

CiCi’s to Unveil New Ad Campaign, Website

2012-02-03

CiCi’s Pizza, home of the custom pizza buffet, announced today its 2012 growth plans...

Boloco Gets “Garam” with Indian Flavors

2012-02-02

The globally inspired menu at Boloco hit a few more points on the globe this week with the unveiling of a new Indian trio: The Simple Curry and...

Menu Development