Papa Murphy’s Holdings Inc., the take-and-bake pizza franchise, announced the launch of its new Gourmet Delite artisan thin-crust pizza collection.
Fazoli’s, the premium Italian quick-service restaurant, is again elevating its menu with Signature Cheddar Alfredo Bakes, three savory dishes with
Pizza Inn is thinking outside the crust this month and introducing a delicious take on some classic favorites with its distinctive new Pepperoni Tw
Moe’s Southwest Grill, the fast-casual restaurant best known for its southwest fare, is building on its Famous Queso with the new Chili Con Queso a
In 2013, Jack in the Box introduced Jack’s Munchie Meal.
Dunkin’ Donuts is raising the bar with new grab-and-go snack choices for its guests by introducing the new Dunkin’ Go Bar, a pre-packaged, chewy gr
Think tanks aren’t just for Capitol Hill intellectuals—they can also prove a useful model for quick-service restaurants.
Stevi B’s Pizza Buffet is adding even more value to family dining experiences.
Bruegger’s Bagels celebrates fall with a new menu that features seasonal must-haves and all-American fare.
Pollo Tropical, Florida’s fast-casual concept, continues its Texas expansion with the opening of its first San Antonio location.