Menu Innovations

Menu Innovations

industry headlines


Say hello—make that, ciao—to Wendy's new Ciabatta Bacon Cheeseburger.


Despite buzz around the industry surrounding Millennials’ desire for new and adventurous foods, a recent report from The NPD Group found that more


With millennial consumers continuously looking to find value in their deals, Taco Bell’s latest products aim to fit the bill.


Kneaders Bakery and Café announced its newest menu addition: Mini Bundt Cakes made their debut on the Kneaders’ menu on January 1.


West Coast fast-casual restaurant Veggie Grill is redefining calorie-smart menu options with its new “Mindful Living” menu, now available at all 23


Taco Bell announced its plans to offer the apple-flavored Manzanita Sol, a classic flavor that has crossed borders.


Boloco, a family of burrito restaurants with 22 locations throughout the East Coast, announced a few changes for its globally inspired menu.


Adam Fleischman’s AdVantage Partners announced plans to open ChocoChicken in the South Park district of Los Angeles in March.


The Alaska Seafood Marketing Institute (ASMI) partnered with Arby’s for the re-release of the chain’s fish sandwich, the Reel Big Fillet.


As individuals across the country make New Year’s resolutions, Pei Wei Asian Diner has resolved to reFRESH nationwide wi