Jake’s Sandwich Board announced it’s popular sandwich and milkshake specials are available through Thanksgiving for our forth year in a row.
Bojangles’ is celebrating Thanksgiving by adding its seasoning to everyone’s favorite holiday classic the turkey.
Woody’s Bar-B-Q, the Florida-based Southern barbecue franchise company, has been met with a positive response from Canadian cosumers, thanks to mas
J&J Snack Foods, the makers of Superpretzel Soft Pretzels, announced several new product lines for the Superpretzel brand.
Orange Leaf Frozen Yogurt announced three limited-time-only winter frozen yogurt flavors
Cowboy Chicken Wood Fire Rotisserie, the Dallas-based fast-casual brand, brought back its holiday Wood Fire Rotisserie Turkey for a limited time.
Del Taco announced the launch of its new Epic Burritos.
Pumpkin is the undisputed flavor of autumn, and Shoney’s is ready to pile on—with free pancakes, that is.
Wixon will feature innovative menu concepts inspired by Millennial and American flavor trends and crafted by its new corporate chef, Steve Padley,
The Meat House announced the appointment of Martha Leahy as vice president of research and development.