Menu Innovations

Menu Innovations

industry headlines

2014-08-12

Back by popular demand, Burger King’s Chicken Fries, which originally launched in 2005, will return nationwide for a limited time at participating

2014-08-12

McAlister's Deli is offering customers a new way to enjoy some of its most popular menu items with the introduction of its Pecanberry Wrap and McAl

2014-08-12

Charleys Philly Steaks is bringing back a customer favorite—the Spicy Hawaiian Chicken— for a limited time.

2014-08-12

Chick-fil-A is partnering with THRIVE Farmers Coffee to introduce the quick-serve industry’s first-ever specialty-grade coffee.

2014-08-11

Caribou Coffee listened to their guests when they asked for more variety and better-for-you food offerings by adding green salads, wraps, pasta sal

2014-08-01

As the population continues to become more mindful of the ingredients they consume, Tropical Smoothie Café is releasing the newest addition to its

2014-07-31

Each season at Cinnabon, new flavors are added to the menu, providing a variety of options and a choice in indulgence.

2014-07-31

Three Happy Cows got its humble start as a drinkable yogurt operation in Dallas, but as Taco Bell’s first Greek yogurt supplier, the boutique brand

2014-07-30

Popeyes Louisiana Kitchen announced its brand new Tear’n Tenderloin Chicken, featuring one of the best kept culinary secret—the chicken tenderloin.

2014-07-24

On the heels of the success of its Double Dog Dare limited-time-offer campaign, which showcased a duo of creatively concocted hot dogs, Woody’s Bar