After a succesful launch in May and a busy entry into summer, Hai Street Kitchen & Co. will introduce its first new signature roll on July 28.
Long John Silver’s, the quick-service seafood brand, is taking bold steps this summer to invite consumers to enjoy seafood more often through a ser
With the summer heat comes burger season, which oftentimes conflicts with keeping in shape for swimsuit season.
At the request of the its fans, Zaxby’s brought back Fried Pickles as a limited-time offer menu item and is featuring its Grilled Chicken Sandwich
Noodles & Company, serving classic noodle and pasta dishes from around the world, announced the appointment of Chef Nick Graff as director of c
In just over three months, Taco Bell’s breakfast has become the most talked about launch in the company’s 52 year history and is the second most su
Krispy Kreme’s new Southern Summer Classics doughnuts feature the authentic flavors of two quintessential Southern favorites.
Taco Bell’s latest menu revamp has the Mexican-inspired chain poised to attract more health-conscious consumers.
Big flavor and high protein come together to create a Power Platform at Taco Bell, launching nationally on Thursday, July 17.
Villa Italian Kitchen, which opened its first pizzeria in New York City next to the Ed Sullivan Theater in 1964 and is celebrating 50 years in busi