Taco Bell’s latest menu revamp has the Mexican-inspired chain poised to attract more health-conscious consumers.
Big flavor and high protein come together to create a Power Platform at Taco Bell, launching nationally on Thursday, July 17.
Villa Italian Kitchen, which opened its first pizzeria in New York City next to the Ed Sullivan Theater in 1964 and is celebrating 50 years in busi
In honor of National Hot Dog Month, Al’s Italian Beef, in collaboration with Mike Ditka, famed coach, football player, and television commentator,
Pancheros Mexican Grill, a fast-casual Mexican franchise, introduced the smoky, southwest-inspired Desburrito BBQ Sauce for all those “desperado” f
Mandy Calara is a realist when it comes to the state of the frozen yogurt business: As some markets reach a saturation point, more operators are st
Taco Bell Cool Ranch Doritos Locos Tacos (DLT) will debut in Canada on July 7.
Fazoli's, the premium Italian quick-service restaurant, expanded its menu this summer with Stuffed Pasta Selects, a collection of dishes incorporat
The culinary team behind Tropical Smoothie Café’s food and beverage innovation released their newest menu items showcasing flavor fusions.
Sonic Drive-In announced the launch of Cheesy Bread Dogs, a twist on the traditional hot dog with cheese baked right onto the bun.