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Emerging Restaurant Chains
Ones To Watch: Burger 21
Founded by the owners of The Melting Pot, this better-burger chain dishes out modern, upscale flavor profiles.
Standout Store: Huahua’s Taqueria
Miami, Florida–based restaurant goes big on al fresco dining.
Standout Store: Kosofresh
New York City
Ones To Watch: Little Greek Restaurant
Florida-based eatery adapts Mediterranean flavors to the American palate.
Standout Store: Goodfood Truck
Around the Vend
Brands find consumer interest, financial success in offshoot vending machines.
Ones to Watch: Piada Italian Street Food
Ohio-based concept brings Italian street food into the fast-casual setting.
Standout Store: Marcona
Los Angeles–based sandwich concept adds West Coast flare to the East Coast deli.
Ones to Watch: Teddy’s Bigger Burgers
Hawaii-based burger joint brings made-to-order creations to the mainland.
Ones To Watch: Yummy Cupcakes
California-based treat shop to bring 400-plus recipes to bakeries worldwide.
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In the Store
Women in Foodservice
Find a Supplier
Pieology Opens Auburn, Alabama Location
Wingstop Embarks on Flavor Tour
Krispy Kreme To Livestream Contest Award Ceremony
Meet Sus Hi: The Ninja-Themed Fast-Casual Sushi Spot
Corner Bakery Plans Brand Expansion in Airports
Cold Stone Celebrates Shark Week For Third Year
Partnership Pushes Cloud Based Management Software
Villa Italian Kitchen Lets Guests Pair Tea and Flavor Shots
Anchor Packaging Wins Design Award
The Tavern and the Concession Window
Ones to Watch