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Emerging Restaurant Chains
Standout Store: Huahua’s Taqueria
Miami, Florida–based restaurant goes big on al fresco dining.
Standout Store: Kosofresh
New York City
Ones To Watch: Little Greek Restaurant
Florida-based eatery adapts Mediterranean flavors to the American palate.
Standout Store: Goodfood Truck
Around the Vend
Brands find consumer interest, financial success in offshoot vending machines.
Ones to Watch: Piada Italian Street Food
Ohio-based concept brings Italian street food into the fast-casual setting.
Standout Store: Marcona
Los Angeles–based sandwich concept adds West Coast flare to the East Coast deli.
Ones to Watch: Teddy’s Bigger Burgers
Hawaii-based burger joint brings made-to-order creations to the mainland.
Ones To Watch: Yummy Cupcakes
California-based treat shop to bring 400-plus recipes to bakeries worldwide.
Standout Store: Dogmatic
New York City concept offers handcrafted hot dogs made with sustainably raised meat.
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In the Store
Women in Foodservice
Find a Supplier
Halal Guys Grows Executive Team
Currito Brings Loyalty Program to Google Wallet
Dunkin' Partners With New Franchise Group in Minneapolis
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Pecanberry Salad LTO Returns to McAlister's For Spring
The Halal Guys Names New COO
Submit Your Brand for the QSR 50!
Seasonal Spring Salad From Saladworks
BUNN Wins Gold at 2015 Connected World Awards
Godfather's Opens Second Albuquerque Location
Ones to Watch