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This Southern fast-casual chicken chain draws in customers by emulating the South’s soulful vibe.
Las Vegas–based concept puts a Hawaiian spin on made-to-order Mexican fare.
Florida-based fast casual applies the build-your-own model to salads with healthy and indulgent gourmet ingredients.
Taking an upscale approach to a comfort-food classic, this fast casual offers wholesome options in a modern environment.
Chicago-based eatery serves the masses as a quick serve by day and full-service restaurant by night.
The pasty is becoming a household term in Nantucket, Massachusetts.
Now expanding across the Southeast, this fast casual is an upscale player in the competitive chicken segment.
Catching up with the brands we thought were the next big thing.
Denver-based fast casual offers Asian-inspired menu with bowls, salads, and sushi.
Upstart New York City brand applies fast-casual model to baked potatoes.