Emerging Concepts

Emerging Concepts

industry headlines


The Counter Custom Built Burgers is pleased to announce that it has been named on Forbes’ second annual list of America’s Most Promising Companies.


Franchise industry veteran Lynette McKee, CFE, announces the launch of McKeeCo Services LLC, a franchising and development strategic advisory firm.


For one young frozen-yogurt brand, age is just a number.


An international coffee franchise is bringing a new type of coffee shop to Ohio.


M Properties is pleased to announce a successful long-term lease transaction between 20 John St Commons LLC, and one of New York’s top Asian Fusion


U-Swirl Inc., parent to U-SWIRL International Inc., the owner and franchisor of U-SWIRL Frozen Yogurt cafés, announces that it has acquired specifi


Chipotle Mexican Grill will offer customers a new way to enjoy their food with the launch of its catering service, beginning in Colorado on January


Officials from Sodexo’s nuCuisine launch celebrity chef Rick Bayless’ first campus restaurant at Northwestern University, which will feature authen


Sub Zero Ice Cream & Yogurt, the modern company that uses the science of cryogenics to freeze ice cream instantly before customers’ eyes, will


Firewurst of Cary, a new restaurant that is introducing flame-grilled sausages and dogs to the fast-casual dining experience, opens its doors in gr