Emerging Concepts

Emerging Concepts

industry headlines

2013-02-13

Franchise industry veteran Lynette McKee, CFE, announces the launch of McKeeCo Services LLC, a franchising and development strategic advisory firm.

2013-02-06

For one young frozen-yogurt brand, age is just a number.

2013-01-30

An international coffee franchise is bringing a new type of coffee shop to Ohio.

2013-01-26

M Properties is pleased to announce a successful long-term lease transaction between 20 John St Commons LLC, and one of New York’s top Asian Fusion

2013-01-16

U-Swirl Inc., parent to U-SWIRL International Inc., the owner and franchisor of U-SWIRL Frozen Yogurt cafés, announces that it has acquired specifi

2013-01-16

Chipotle Mexican Grill will offer customers a new way to enjoy their food with the launch of its catering service, beginning in Colorado on January

2013-01-14

Officials from Sodexo’s nuCuisine launch celebrity chef Rick Bayless’ first campus restaurant at Northwestern University, which will feature authen

2013-01-10

Sub Zero Ice Cream & Yogurt, the modern company that uses the science of cryogenics to freeze ice cream instantly before customers’ eyes, will

2012-12-23

Firewurst of Cary, a new restaurant that is introducing flame-grilled sausages and dogs to the fast-casual dining experience, opens its doors in gr

2012-12-20

Global restaurateur HMSHost celebrated the grand opening of the very first airport location for Starbucks’ latest concept, Starbucks Evenings, at W