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Emerging Restaurant Chains
Ones To Watch: Burger 21
Founded by the owners of The Melting Pot, this better-burger chain dishes out modern, upscale flavor profiles.
Standout Store: Huahua’s Taqueria
Miami, Florida–based restaurant goes big on al fresco dining.
Standout Store: Kosofresh
New York City
Ones To Watch: Little Greek Restaurant
Florida-based eatery adapts Mediterranean flavors to the American palate.
Standout Store: Goodfood Truck
Around the Vend
Brands find consumer interest, financial success in offshoot vending machines.
Ones to Watch: Piada Italian Street Food
Ohio-based concept brings Italian street food into the fast-casual setting.
Standout Store: Marcona
Los Angeles–based sandwich concept adds West Coast flare to the East Coast deli.
Ones to Watch: Teddy’s Bigger Burgers
Hawaii-based burger joint brings made-to-order creations to the mainland.
Ones To Watch: Yummy Cupcakes
California-based treat shop to bring 400-plus recipes to bakeries worldwide.
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In the Store
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Penn Station Serves BLT LTO
South Philly Steaks Serves All-American LTO
Pinkberry Offers Half off During July 'Happy Hour'
Menchie's Adds Six New Sorbet Flavors
EY Recognizes Dickey's CEO For Entrepreneurship
Biscuitville Crowns Biscuit-Making Champions
Bruster's Serves 'Graham Canyon' LTO in July
Erbert & Gerbert's Launch Annual Charitable Campaigns
McAlister's Gears up for Free Tea Day
Sandwiches Remain a Consumer Favorite
Ones to Watch