MAD Greens will not technically be affected by the upcoming national mandate requiring restaurant chains with 20 or more units to post calorie coun
Atlanta-based fast casual Moe’s Southwest Grill recently unveiled a new prototype that it will roll out in new units this year.
Saladworks recently opened its first North Carolina location with the help of a franchisee who hopes to preach the benefits of healthy food in barb
For a third consecutive year, EVOS, a fast-casual restaurant company with an
Moe’s Southwest Grill today introduced a new Spicy Trio available for a limited time.
Saladworks is offering franchisor support in a big way: three members of the executive leadership team, including the concept’s founder and CEO, ar
Zoës Kitchen, a 45-store fast-casual restaurant chain, announced that Greg Dollarhyde, its current chairman and CEO, will return to his position as
UFood Restaurant Group Inc. announced that the restaurant will now be featured on the website HealthyDiningFinder.com.