Effective tomorrow, Boston-based chain of burrito restaurants Boloco will no longer be serving up a diverse menu of burritos and bowls with ingred
Tossed, a fast-casual salad, crepe, and sandwich chain, announced the signing of a franchise agreement with a Los Angeles
Noodles & Company—the Colorado-based restaurant concept that serves made-to-order noodles, salads, and sandwic
MAD Greens will not technically be affected by the upcoming national mandate requiring restaurant chains with 20 or more units to post calorie coun
Atlanta-based fast casual Moe’s Southwest Grill recently unveiled a new prototype that it will roll out in new units this year.
Saladworks recently opened its first North Carolina location with the help of a franchisee who hopes to preach the benefits of healthy food in barb
For a third consecutive year, EVOS, a fast-casual restaurant company with an
Moe’s Southwest Grill today introduced a new Spicy Trio available for a limited time.