Corner Bakery Cafe announced the implementation of Altametrics’ e*Restaurant and e*SmartClock to improve labor, food, human resources, and administ
No question the quick-serve industry boasts a diverse workforce, and Dunkin’ Brands, parent company to Dunkin’ Donuts and Baskin-Robbins, is doubli
Roy Rogers Restaurants signed a franchise agreement with Ed Abramson for a new location in Brick, New Jersey.
Away We Dough hosted the grand opening of Utah’s first PizzaRev, a build-your-own artisanal pizza concept that has earned a loyal following of Sout
Capriotti’s Sandwich Shop will open its first Virginia restaurant in Rosslyn on August 4.
With more than 350 locations in the U.S., Dominican Republic, and England, sweetFrog announced its expansion plan into Egypt.
Pie Five awarded 26 franchise units to nationally recognized restaurateurs’ Fred Gustin and Kurt Guttshall of Quality Restaurant Concepts LLC.
Houston’s Sawyer Heights Village and its nearby residents and businesses welcomed the arrival of la Madeleine Country French Café.
Rita’s Italian Ice awarded franchise and area development agreements for New Mexico and three cities in southern Colorado (Durango, Pagosa Springs,
Made to Order LLC signed a deal to open three Uncle Maddio’s Pizza Joint locations in North Carolina.