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A New Age for Women
Female franchisees offer a wealth of opportunity for franchisors. Here’s how to cash in on all they have to offer
Rags to Riches
Smoothie King franchisee Rose Kuhnau lays out her strategy on how to turn a struggling unit into one of the brand’s best.
The New Deal
A slow-to-recover economy means now may be operators’ best chance to renegotiate site leases.
It Takes Two in Franchising
Philly’s Best franchisees explain what it takes to maintain a decades-long partnership while keeping business strong.
New Kid on the Block
Noodles & Company franchisee Robert Barton shares his tips on how to introduce a new brand to a market.
The Best Way to Assemble Your Crew
Little Caesars franchisee Vicki Marshall divulges the secrets of hiring, preserving, and managing employees.
2012’s Best Franchise Deals
These 10 brands stand out in a crowded franchise field.
Don’t Let Weather Get You Down
A Kona Ice franchisee shares his strategies on how to keep up business, rain or shine.
Turn Sustainability into Profitability
A Tossed franchisee is using broad sustainable practices to attract eco-conscious consumers.
The Easiest Way to Boost Profits
William Bruce of Abundant Brands shares how to make your store operations as efficient as possible.
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In the Store
Women in Foodservice
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Penn Station Serves BLT LTO
South Philly Steaks Serves All-American LTO
Pinkberry Offers Half off During July 'Happy Hour'
Menchie's Adds Six New Sorbet Flavors
EY Recognizes Dickey's CEO For Entrepreneurship
Biscuitville Crowns Biscuit-Making Champions
Bruster's Serves 'Graham Canyon' LTO in July
Erbert & Gerbert's Launch Annual Charitable Campaigns
McAlister's Gears up for Free Tea Day
Sandwiches Remain a Consumer Favorite
Ones to Watch