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Doing the Deal
A health check of the mergers and acquisitions market shows opportunities for growth.
Tops in Translation
Three ways to ensure your international concept can successfully grow in the U.S.
The Pie Hole Launches Global Franchise Program
The Pie Hole, the Los Angeles–based pie and coffee concept, announced the launch of its worldwide franchise program.
Mad Greens Expands to Arizona
Opening its first Arizona restaurant at Tempe Marketplace in May 2015, Mad Greens will also open a second restaurant in June at the corner of Scottsda...
Mama Fu's Adds Jason Morgan to Board of Directors
Mama Fu’s Asian House, the Austin-based restaurant concept, is pleased to announce the addition of finance and business management executive Jason Mor...
Dunkin' Donuts Expands K-Cup Pack to Retail
The J.M. Smucker Company and Keurig Green Mountain Inc.
Future in Franchising For Tin Fish Restaurants
Tin Fish Restaurant is proud to announce that they are selling franchises to franchisees nationwide, as of February 2015. ...
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Penn Station Serves BLT LTO
South Philly Steaks Serves All-American LTO
Pinkberry Offers Half off During July 'Happy Hour'
Menchie's Adds Six New Sorbet Flavors
EY Recognizes Dickey's CEO For Entrepreneurship
Biscuitville Crowns Biscuit-Making Champions
Bruster's Serves 'Graham Canyon' LTO in July
Erbert & Gerbert's Launch Annual Charitable Campaigns
McAlister's Gears up for Free Tea Day
Sandwiches Remain a Consumer Favorite
Ones to Watch