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Going the Distance
Managing private equity partnerships over time requires engagement, shared expectations.
Making Wages Work
How three brands are getting ahead of minimum wage increases.
Operators seek a shared vision when selecting the right private equity partner.
Technology veterans are all about disruption. Now many tech players are turning their attention to the restaurant industry.
The New-Age CFO
Financial expertise, brand awareness, and even IT familiarity make CFOs powerful brand executives.
Money on the Mind
With the recession in the rearview mirror, operators finally have more financing options available to them. Finding those options, though, is another story.
5 Key Drivers to Impact Growth in 2015
Where restaurant operators should look for growth through the rest of the year.
Time to Spend Again
Restaurants take advantage of good market conditions to refresh, energize their brands.
Taco John's Now at Love's Travel Stops
Love’s Travel Stops & Country Stores, a national travel stop company, has signed a deal to add 10 Taco John’s quick-service Mexican restaurants to...
Sloan's Ice Cream Announces Middle East Expansion
Sloan’s Ice Cream today announced a major development deal that will expand the brand into the Middle East.
Operators Remain Optimistic for Business Conditions
As a result of higher same-store sales and a continued optimistic outlook for future business conditions, the National Restaurant Association’s Restau...
Restaurant Industry Rebounds to 2009-Level High
CHD Expert, the Chicago-based foodservice database and analytics firm, announces that the overall US restaurant sector is growing; after six years, th...
Halal Guys Signs Multi-Unit Texas Expansion Deal
The Halal Guys has announced the signing of multi-unit franchise deals outside its home market of New York City. Fifteen new restaurants will open in ...
Toronto-Based The Chickery to Open U.S. Location
The Chickery, the Toronto-based fast casual founded by celebrity Chef David Adjey of Food Network fame, has signed a lease in Washington, D.C., to ope...
Gulf Coast Expansion Plans For Newk's Eatery
One of Newk’s Eatery’s most successful franchisee teams is bringing the franchise into downtown Pensacola, Florida, with the city’s second Newk’s rest...
Arby's Sales Up 9.8%; Brand On Track for $4B Goal
Arby’s, the first nationally franchised sandwich restaurant brand with more than 3,300 restaurants worldwide, reported its first quarter 2015 sales re...
Smashburger Expands Footprint to Eight Countries
Smashburger, the critically acclaimed better-burger restaurant with fresh, smashed-to-order burgers, announces that it has added the MSG Group as a ne...
Captain D's Sees Growth in First Quarter
Captain D’s announced it is experiencing continued success with 4.94 percent same-store-sales growth for the first quarter of 2015.
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START TO FINISH: WHAT INSPIRES EXECS
Women in Foodservice
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Marc Halperin: Resident F&B Expert
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Kerry Publishes Educational Article on Coffee Trends
The Fight For Fall Begins
More Than Half of Perdue's Chicken Has No Antibiotics
Dunkin' Partners with Hershey on New Reese's LTO
Good Stuff Eatery Opens in Riyadh, Saudi Arabia
Pizza Hut Now Pizza Sponsor of ESPN Fantasy Football
SBUX Offers New Frappuccinos For Summer's End
Jack in the Box Raises $35,000 for Seattle Children's Hospital
New Kabob Fast Casual SKWR to Open in D.C.
The McWhopper? Burger King Proposes Truce with McD's
Ones to Watch